The shallot is a type of onion, specifically a botanical variety of the species Allium cepa. The skin colour of shallots can vary from golden brown to gray to rose red, tinged with green or magenta. Shallots are used in cooking.
Baby Onion. also called pearl onions they are small-sized varieties. These can be distinguished from bulb onions due to their simple storage leaf. They are sweeter than bulb onion A shallot, which is a type of onion, looks like a small, elongated onion but with a milder flavor and a hint of garlic. Typically, it is a small bulb with copper, reddish, or gray.
| Product name | Shallot (Small Onion) |
|---|---|
| Scientific name | Allium |
| Quality available | Grade A, Grade B |
| Packing size available | 20, 25, 50 kg |
| Packing type available | Jute bag, gunny bag |
| Product type | Small / medium |
| Shelf life | More than one month |